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The recipe
Pear GIMBER Fizz
An elegant and refreshing mocktail that combines the freshness of GIMBER N°3 Lilly ginger with the sweetness of pear and herbal notes of rosemary.
Type of glass: Hurricane glass
Ingredients
For 1 mocktail
- 30 ml GIMBER N°3 Lilly
- 180 ml chilled sparkling water
- 40 ml pear juice
- 1 sprig of rosemary
- 1 thin slice of pear
- A few ice cubes (optional but refreshing)
Instructions
- Pour 30 ml of GIMBER N°3 Lilly into a large glass.
- Add 180 ml of sparkling water and 40 ml of pear juice.
- Stir gently to keep the fizz alive.
- Garnish with a sprig of rosemary and a thin slice of pear.
Cheers!
Tips from GIMBER
- Use very cold sparkling water for extra freshness
- Homemade pear juice gives a more authentic flavour
- You can lightly crush the rosemary to release its aromas
Ideal occasions
Aperitif, brunch, alcohol-free evening, autumn mocktail.
