Lemon GIMBER Energy Bites
For 14 balls 30 ml of GIMBER S°1 Sweet Lilly5 dates (120gr)50 gr pecans30 + 50 gr hemps seeds10 gr coconut flakes1 lemon zest½ teaspoon vanilla extract (optional)Pinch of sea sa...
Our recipes
Probably the most versatile alcohol-free drink in the world!
Rice paper bites with a GIMBER sauce
4 persons Ingredients ● 200 ml sweet teriyaki sauce● 100 ml GIMBER● 2 cloves of garlic● 2 tbsp sesame seeds● 1 tbsp soy sauce● 1 block firm tofu● 3 stalks spring onion● 1 avocad...
GIMBER Madeleines
Prep time:10 minutes + overnight proofing + 10 minutes baking ⏰Difficulty: easy ✅Serves: 4 Ingredients 180 g flour 4 eggs 130 g caster sugar 20 g dark brown sugar 5 g baking p...
Gnocchi with butternut squash and sage
Prep time: 30 minutes ⏰Difficulty: easy ✅Vegan 🌽Serves: 4 🥗 Ingredients 1 organic butternut squash 500 g fresh potato gnocchi 1 clove of garlic 4 sprigs of sage 3 sprigs of ...
Vegan roasted vegetable dip
Prep time: Sauce: 10 minutes + 45 minutes in the ovenVegetables: 15 minutes + 15 minutes in the oven ⏰Difficulty: easy ✅Vegan 🌽Serves: 4 🥗 Ingredients For the sauce: 8 red rom...
Bouchot mussels en papillotte
Prep time: 20 minutes + 15 minutes in the oven / on the grill ⏰Difficulty: easy ✅Gluten-free 🌽Serves: 4 🥗 Ingredients 40 cl GIMBER 1 kg bouchot mussels 2 carrots 1 stalk of g...
Passion fruit breakfast bowl
Prep time: 10 minutes ⏰Difficulty: easy ✅Vegetarian/Vegan 🥦Serves: 4 🥗 Ingredients 4 passion fruits 1 mango 600 g skyr or plant-based yoghurt 120 g granola 20 ml GIMBER Method...
Tomato Carpaccio with GIMBER
Prep time: 20 minutes ⏰Difficulty: easy ✅Vegetarian, gluten-free 🥦Serves: 4 🥗 Ingredients 800 g heirloom tomatoes (Green Zebra, Kumato, Orange Queen or beef tomatoes) 200 g Rom...
Forest fruit salad with coconut cream and GIMBER
Prep time: 20 minutes ⏰Difficulty: easy ✅Vegan 🥦Serves: 4 🥗 Ingredients 25 cl GIMBER 100 g strawberries 100 g raspberries 50 g redcurrants 50 g blueberries 50 g blackberries 1 ...
Celeriac fries with GIMBER Dip
Ingredients for Celeriac Fries 1 celeriac 2 tbsp. olive oil Sea salt Fresh herbs Ingredients for Dipping Sauce 4 tbsp mayonnaise 1 tsp. paprika 3 tbsp. GIMBER Instructions ...
GIMBER Banana Bread
IngredientsMakes 10 slices 1 medium, overripe banana, sliced lengthwise 200 g flour 1 tsp baking soda 2 tsp baking powder pinch of salt 125 ml almond milk 3 tbsp GIMBER 6 tbsp ...
Vegan GIMBER Waffles
Ingredients For ± 12 pieces 350 ml plant-based milk (almond milk) 1 mashed banana 60 gr melted plant-based butter 200 gr whole-wheat flour or spelt flour 1 tsp baking powder 2 ...
GIMBER Salmon Sashimi
Ingredients Fresh salmon 1 tablespoon snipped chives 2 tablespoons cilantro leaves 11⁄2 teaspoons roasted sesame seeds Dressing 3 cl GIMBER 5 cl sesame oil Salt and pep...
GIMBER Pumpkin Oatmeal Bar
6 portions – 45min INGREDIENTS 150 ml non-dairy milk 400 g pumpkin puree 3 tablespoons GIMBER 2 eggs or 170 g vegan yoghurt 2 teaspoons gingerbread spice 1 teaspoon vanilla ex...
Gimber asparagus
Pour olive oil into the pan. Fry green asparagus for 7 minutes. Add power with 4-5cl of GIMBER Let fry for another minute Finish with a pinch of coarse salt
Bell Pepper Soup with GIMBER and Lemon
Our friend and Food Professional Jadis from "The Lemon Kitchen" has been using GIMBER in her delicious recipes. This time, she made an easy and healthy bell pepper soup with GIM...
Seasonal Butternut salad
Salad Butternut Red onion Kale Feta cheese GIMBER dressing 1tsp GIMBER 2cl olive oil Pepper and salt
Pumpkin-pepper Soup
1 butternut 1 red pepper 1 red onion Veggie broth Salt and pepper Oregano Add some GIMBER and seeds for toppings
Gimber syrup topping on cheesecake
1. Put 4 tablespoons of GIMBER and 4 levelled tablespoons of sugar in a saucepan. Heat until the sugar is dissolved. 2. Let it boil for two-three minutes (without letting it dis...
Ice cream brownie with a touch of Gimber
Ingredients 60 g butter150 g dark chocolate2 eggs120 g sugar80 g flourVanilla ice cream How to make it Melt the chocolate and butter au bain-marie and let it cool down. Separ...
Spicy Coconut Macaroons with Red Pepper & GIMBER
As soon as Francis Lunch and Baked Goods discovered GIMBER, they came up with this crazy but surprisingly delicious recipe. If you’ve tried our GIMBER, you already know and love...
Ginger Ice Popsicles
What will happen when you freeze GIMBER? You'll get the most refreshing ice cubes or ice popsicles: 15 mins to prepare, plus 2 hrs freezing Vegan Vegetarian Gluten-free Dairy...
Ginger-Garlic Cocktail Meatballs
500 g breadcrumbs 500 g lean ground chicken 1 egg, lightly beaten2-3 tablespoons GIMBER2 tablespoons minced cilantro 2 garlic cloves, minced1/2 teaspoon salt1/4 teaspoon white p...
Toasted Sesame Ginger Salmon
700 g pounds raw salmon 50 ml olive oil 2 tablespoons toasted sesame oil2 tablespoons rice vinegar 2 tablespoon soy sauce 2 el GIMBER 2 garlic cloves, grated 1-2 tablespoon...
Chewy Ginger Cookies
(± 18 pc) 175 g all-purpose flour1 teaspoon baking soda1/4 teaspoon ground cinnamon1/4 teaspoon freshly ground nutmeg1/4 teaspoon kosher salt1/4 teaspoon freshly ground black pe...
GIMBER’s Original Ginger Recipes
At GIMBER, we believe you can enjoy intense, flavorful drinks without a drop of alcohol. Our organic ginger concentrate delivers a unique punch: 0% alcohol, 200% kick. Ginger is known for its natural health benefits: it stimulates digestion, strengthens the immune system and energizes your day.
GIMBER is more than just a concentrate – it’s a signature ingredient that transforms any recipe into a unique sensory experience, whether in a drink or a dish. Here you’ll find inspiration to reinvent your meals and explore your new favorite drinks.
Ginger drink recipes: A variety of alcohol-free creations to try
Cold ginger drinks
Refreshing, sparkling and alcohol-free, these recipes are ideal for a vibrant break or a get-together with friends. GIMBER reveals its full character from the first sip. Enjoy the classic GIMBER Perfect Serve, the GIMBER Piña Colada, or the GIMBER Virgin Mojito. Don’t wait – discove...
Add these drinks to your daily rituals or serve them at events – they make a great alcohol-free alternative to traditional cocktails and are guaranteed to impress your guests.
Hot ginger drinks and infusions
When the temperature drops or you’re looking to unwind, our hot ginger drinks are here to comfort you. Mild or bold, they’re ready in no time. Try our favorites like the GIMBER HOTTIE, the Hot Cider Mule or the GIMBER Glühwein. M...
Want more intensity? More GIMBER = more kick! Most of our hot drink recipes use GIMBER ORIGINAL or BRUT, but you can use any of our three blends.
Cooking with GIMBER: A unique twist in your dishes
Ginger is a versatile spice that enhances both sweet and savory meals. In liquid form, GIMBER blends perfectly into sauces, marinades, woks or even desserts.
No peeling, grating or pressing needed: simply spoon it in and enjoy perfectly measured intensity every time.
Explore our ginger recipes and get inspired by our flavorful creations.
Why cook with GIMBER?
- Intense and natural taste, with no artificial flavors
- A convenient alternative to fresh ginger, always ready to use
- Organic, preservative-free, no refined sugars
Why choose an alcohol-free cocktail by GIMBER?
Whether during the day, for an evening mocktail or a Ready-To-Drink can on the go, GIMBER helps define a modern alcohol-free lifestyle. We proudly support the Sober Curious movement, encouraging people to rethink alcohol – just because they want to.
FAQ
Can I drink GIMBER every day?
Yes! It’s natural and alcohol-free. Great in the morning, after sport, or at the end of the day, neat or diluted.
Can GIMBER replace fresh ginger?
Yes, in many recipes. It avoids prep time while delivering strong and balanced flavor.
Are all GIMBER blends suitable for cooking?
Yes! You can use GIMBER Original, Lily or Brut. Each brings a unique aromatic twist to your dishes. Try different flavors to mix things up.
How do I use ginger in cooking?
You can add ginger to sauces, marinades, woks or desserts – even pastries or ice cream.
Which spice pairs well with ginger?
Ginger and turmeric go hand in hand – one’s spicy and fresh, the other warm and slightly bitter. They’re commonly used in Asian and Indian cuisine.
How much ginger should I use in a dish?
Use about 1 cm of fresh ginger root per person, or adjust based on the desired intensity.
What can I make with ginger?
Ginger enhances dishes with a bold, aromatic kick. Use it in savory or sweet recipes, hot or cold drinks, cocktails or mocktails.
What goes well with ginger?
Ginger pairs beautifully with lemon, honey, turmeric, citrus fruits, and works in teas, desserts or even savory dishes.