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The GIM'Basque

  • 20 ml GIMBER N°1 Original
  • 20 ml of lime
  • 60 ml of Lillet Rosé
  • 1 tablespoon of Espelette pepper
  • 3 fresh strawberries
  • A few peppercorns of Timut pepper

How to mix your GIM'Basque?

Step by step

Mix & shake

  1. Put the GIMBER, the lime, the Lillet, the Espelette pepper and two strawberries into a cocktail shaker filled with ice and shake hard for 10 seconds.

Sift

  1. Pour through a strainer into a glass.

Finishing touch

  1. Garnish with a halved strawberry, a sprig of mint and some Timut pepper seeds.

Used in this recipe

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GIMBER N°1 Original

27,95
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