Ingredients 

• Olive oil
• Asparagus 
• 4-5cl of GIMBER N°1 Original
• Salt

Instructions

1. Pour olive oil into the pan.
2. Fry green asparagus for 7 minutes.
3. Add power with 4-5cl of GIMBER
4. Let fry for another minute
5. Finish with a pinch of coarse salt

Enjoy!