For 1 pot

Ingredients

• 750ml (1 bottle) red wine (preferably fruity red with low on tannins)
• 100ml GIMBER
• 100ml sugar cane syrup (use less is you prefer less sweet)
• 2 cinnamon stick
• 3 cloves
• 1 orange sliced (bio or wash well!)
• 1 star anise

Description

1. Put all ingredients in pot on a low fire and let simmer for 30 min.
2. Do not boil!
3. Garnish with orange slices with 3 cloves