Ingredients

• 25ml GIMBER
• 60ml Sparkling water
• 10ml Lime juice
• 15ml Sugar water ( 1/1 )
• 12 Fresh mint leaves
• 1/2 Lime in parts

Instructions

1. Put the mint leaves, lime parts and sugar water in the glass
2. Muddle until it’s blended well
3. Add GIMBER and the lime juice
4. Add crushed ice
5. Top it with sparkling water
6. Garnish with fresh mint and dried ginger

Enjoy!