THE RED GIMPER



The PERRIER ® X GIMBER ® MOCKTAIL

The bar Le Syndicat, elected in 2018 as one of the best French bars in the 50 Best ranking, has elaborated this recipe on the occasion of Dry January:

  • 10 ml of Gimber
  • 20 ml of red fruit syrup
  • 150 ml of PERRIER® (natural)
  • Garnish: 2 fresh mint leaves
Shopping Cart